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Hydrion concentration changes in relation to growth and ripening in fruits / by Joseph S. Caldwell.

Electronic resources

Record details

  • Physical Description: 54 pages : illustrations ; 23 cm
  • Publisher: Washington : U.S. Dept. of Agriculture, 1934.

Content descriptions

General Note:
Cover title.
Bibliography, etc. Note:
Includes bibliographical references (pages 51-53).
Subject: Fruit > Ripening.
Hydrion concentration changes in relation to growth and ripening in fruits.

Available copies

  • 1 of 1 copy available at NC Cardinal. (Show)
  • 1 of 1 copy available at NC State Government. (Show)
  • 1 of 1 copy available at Government and Heritage Library.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Government and Heritage Library A 1.36:403 (Text) 33091007797848 Federal Government Documents Available -