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Fresh, local is preferred : ensuring the quality of wild-caught shrimp / [Barry Nash, Scott Baker, & Bob Hines].

Nash, Barry. (Author). Baker, Scott (M. Scott) (Added Author). Hines, Bob, 1944- (Added Author). UNC Sea Grant College Program. (Added Author).

Electronic resources

Record details

  • Physical Description: 1 folded sheet (4 pages) : illustrations ; 28 cm
  • Publisher: Raleigh, N.C. : N.C. Sea Grant, [2008?]

Content descriptions

General Note:
Caption title.
Subject: Shrimps > North Carolina.
Shrimp industry > North Carolina > Quality control.

Available copies

  • 1 of 2 copies available at NC Cardinal. (Show)
  • 1 of 2 copies available at NC State Government. (Show)
  • 1 of 2 copies available at Government and Heritage Library.

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  • 0 current holds with 2 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Government and Heritage Library G69 3:BP-08-02 (Text) 33091007607674 State Government Documents Noncirculating -
Government and Heritage Library G69 3:BP-08-02 (Text) 33091007607617 State Government Documents Available -