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Search Results Results 1 - 9 of 9 (page 1 of 1)
Search result number Book jacket cover art Item details and Actions
1
Book cover
Book

Book

Keeping food safe to eat
2 of 3 copies available at NC Cardinal.
2 of 3 copies available at NC State Government.
2 of 3 copies available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Microforms A75 34:451 Available
Government and Heritage Library State Government Documents A75 34:451 Available
Government and Heritage Library State Government Documents A75 34:451 Noncirculating
2
Book cover
Book

Book

Organization and personnel management : instructor's manual for school food service management
0 of 1 copy available at NC Cardinal.
0 of 1 copy available at NC State Government.
0 of 1 copy available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Documents G75 6:O68 Noncirculating
3
Book cover
Book

Book

Overview of child nutrition : instructor's manual for school food service managers
0 of 1 copy available at NC Cardinal.
0 of 1 copy available at NC State Government.
0 of 1 copy available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Documents G75 6:C53 Noncirculating
4
Book cover
Book

Book

Nutrition and nutrition education : instructor's manual for school food service managers
0 of 1 copy available at NC Cardinal.
0 of 1 copy available at NC State Government.
0 of 1 copy available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Documents G75 6:N97 Noncirculating
5
Book cover
Book

Book

Menu planning : instructor's manual for school food service managers
0 of 1 copy available at NC Cardinal.
0 of 1 copy available at NC State Government.
0 of 1 copy available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Documents G75 6:M54 Noncirculating
6
Book cover
Book

Book

Procurement and cost control : instructor's manual for school food service management
0 of 1 copy available at NC Cardinal.
0 of 1 copy available at NC State Government.
0 of 1 copy available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Documents G75 6:P96 Noncirculating
7
Book cover
Book

Book

Sanitation and safety : instructor's manual for food service managers
0 of 1 copy available at NC Cardinal.
0 of 1 copy available at NC State Government.
0 of 1 copy available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Documents G75 6:S22 Noncirculating
8
Book cover
Book

Book

Equipment use and care : instructor's manual for school food service managers
0 of 1 copy available at NC Cardinal.
0 of 1 copy available at NC State Government.
0 of 1 copy available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Documents G75 6:E64 Noncirculating
9
Book cover
Book

Book

Quantity food production : instructor's manual for school food service management
0 of 1 copy available at NC Cardinal.
0 of 1 copy available at NC State Government.
0 of 1 copy available at Government and Heritage Library.
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Library Shelving location Call number Status
Government and Heritage Library State Government Documents G75 6:Q1 Noncirculating
Search Results Results 1 - 9 of 9 (page 1 of 1)