Meat situation in the United States. Part V. Methods and cost of marketing live stock and meats
Electronic resources
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Physical Description:
print
98 pages : charts, plates, tables ; 23 cm - Publisher: Washington, D.C. : U.S. Dept. of Agriculture, Office of Markets and Rural Organization, 1916.
Content descriptions
| General Note: | "Issued October 7, 1916." Printed by the Government Printing Office. At head of title: United States Department of Agriculture. United States Department of Agriculture, Report No. 113. Assistants in Marketing Live Stock and Meats, Office of Markets and Rural Organization: F. M. Simpson and S. W. Doty. Contribution from the Office of Markets and Rural Organization. |
| Formatted Contents Note: | Summary. pp. 5. |
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| Subject: | Livestock United States Marketing Livestock Marketing Costs Meat United States Marketing Meat Marketing Costs Meat industry and trade United States |
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Government and Heritage Library | A 1.8:113 (Text) | 33091007764210 | Federal Government Documents | Available | - |
